Shady Brook Farms Ground Turkey 85/15% Tray, 3 Pounds, 21 Grams of Protein
☆☆☆☆☆
reviews
US$4.78
Price when purchased online
Free shipping
Free 30-day returns
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
Product details
| Management number | 252539955 | Release Date | 2026/10/01 | List Price | US$4.78 | Model Number | 252539955 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Family favorite meals like spicy tacos, hearty chili and juicy burgers are a snap when you start with premium quality fresh ground turkey. Our 85% Lean Ground Turkey is an excellent source of protein with 21g per serving. Plus, our turkeys are naturally gluten free and proudly raised in the USA on independent farms with no added hormones, steroids or growth-promoting antibiotics* for delicious turkey you can trust.
- Shady Brook Farms 85% Lean / 15% Fat Ground Turkey Tray, Fresh, 3 lbs.
- Excellent source of protein with 21 grams of protein per serving
- No added hormones or steroids*
- Turkeys raised with no growth-promoting antibiotics*
- No Preservatives
- Gluten-Free
- Perfect for a variety of family favorite meals – from spicy tacos to hearty chili, juicy burgers and beyond
| Lean to fat ratio | 85% Lean/15% Fat |
|---|---|
| Size | 3 lbs |
| Food condition | Refrigerated |
| Shelf life | 13 days |
| Food form | Ground |
| Net content statement | 48.0 OZ. (3 LB.) |
| Brand | Shady Brook Farms |
| Poultry cut | Ground |
| Weight | 3.12 lb |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--Ea8WPiQ8--/h_2200,w_2200,dn_300,c_limit/jigrxas2nltzitgdpruw.jpg |
| Food preparation tips | Shape into 4 oz. patties approximately 1/2 inch thick, and season as desired. Add patties so they do not touch. Cook 4 to 5 minutes per side until cooked through and meat thermometer reads 165F throughout the patty., For crumbles, preheat a non-stick or lightly oiled skillet over medium heat, about 350F. Crumble in a single layer and stir constantly for 7 to 8 minutes, or until cooked through and meat thermometer reads 165F. To measure internal temperature, place crumbles into a mound and insert meat thermometer into center, being careful not to touch skillet. Ground turkey should be cooked thoroughly. |
| Ingredient list image | https://images.salsify.com/image/upload/s--389k16JN--/c_limit,w_2000,h_2000,dn_300/l0svgcnvawphpuz7aqzv.jpg |
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form